Garozzo's Catering Menu

Anitpasti - HOT

(Prices listed Per Piece)

 Clams Oreginato

2

 Toasted Ravioli (meat, cheese or combination)

.75

 Pesto Ravioli

1.5

 Mini Meatballs

.75

 Mini Italian Sausage

.75

 Shrimp Gaetano (31/35)

1.25

 Shrimp Gaetano (16/20)

2.25

Antipasti - COLD

 

Medium
(serves 50)

Large
(serves 100)

Sliced Fresh Fruit Tray

Freshest in season available       

 

63

 

125

Fresh Vegetable Tray

Served with ranch dip

 

50

 

100

Domestic Cheese Tray

Cubed cheddar, pepper jack and swiss       

 

75

 

150

Imported Cheese Tray

Sliced probel, provolone, asiago, and mozzarella        

 

100

 

175

Imported Meat Tray

        Sliced copacolla, mortadella and salami        

 

120

 

195

Chilled Shrimp Cocktail

            Served with cocktail sauce and lemon        

 

.95 ea.
(31/35)

 

2 ea.
(16/20)

Insalata

 

 

Half Pan

(serves 8-12)

Full Pan 

(serves 15-20

 

Garozzo’s House Salad

$25.00

$50.00

 

Caesar Salad        

$25.00

$50.00

 

Sicilian Tomato Salad        

$28.00

$55.00

 

Vegetable Pasta Salad

– Shrimp or Chicken can be added to any salad or pasta. Call for details   

$25.00

$50.00

  Garozzo' Specialty Salad$35.00 $65.00

Pasta

  

Half Pan

Full Pan

 

Baked Gigli with Italian Sausage        

$55.00
$95.00
 

Baked Lasagna         

$57.00
$99.00
 

Seafood Lasagna         

$60.00

$115.00

 

Pasta Alfredo       

$57.00

$99.00

 

Pasta Prima Vera  

with Chicken       

$57.00

$65.00 

 

$99.00

$115.00 

 

 

Rigatoni Canzoneri       

$57.00

$99.00

 

Gigli con Broccoli       

$57.00

$99.00 

 

Cavatelli Catania

with Italian Sausage

$57.00

$67.00

$99.00

$120.00 

 

Cavatelli in White Clam Sauce

$60.00

$105.00

 

Linguine Frutti di Mare      

$65.00

$125.00

 

Hill Special with SUGO

(your choice of pasta)       

$50.00

$90.00

 

Tortelonni Gina

$57.00$99.00
 

  Butternut Squash Ravioli

(with sage and hazelnuts) 

$57.00$99.00
 

 Gigli pasta with Tomato-Vodka Sauce

$57.00 $99.00
 

 Spinach Ravioli

(served in Tomato Cream)

$57.00                   

 

$99.00

                        

 

* sliced bread and butter included with all pastas

 

 

Spiedini

 

 

Per Piece

 

Chicken Spiedini Garozzo

Topped with Amogio (olive oil, lemon, garlic and basil)    

$1.75

 

Chicken Spiedini Samantha

Topped with artichoke hearts and alfredo sauce     

$2.00

 

Chicken Spiedini Gabriella

Topped with a spicy diablo sauce    

$1.75

 

Chicken Spiedi Giovanni

Topped with lemon butter, mushrooms, capers, and black olives     

$2.00

 

Beef Tenderloin Spiedini

Toppen with Amogio (olive oil, lemon, garlic and basil)    

$3.50 

 

Lobster Spiedini

Topped with lemon, butter and white wine sauce      

Market Price

Carne

 

 

Half Pan
(8-10)

Full Pan
(18-20)

 

Italian Sausage

Martino (baked or grilled served with sautéed peppers and onions)        

$50.00

$90.00

 

Smoked Beef Brisket        

$55.00

$100.00

 

Roasted Pork Loin    

(seasoned with lemon pepper, course salt,bacon, A-1, and whole garlic)   

$55.00

$100.00

 

Whole Smoked or Roasted Prime Rib          

Market Price

Market Price

 

Whole Beef Tenderloin          

Market Price

Market Price

 

* All carved meats are served in their own natural juices and seasoned stock, accompanied with silver dollar rolls and condiments.
* All meats need to be ordered at least three days in advance. 

 

 

Desserts

 

 

Per Piece

Per Dozen

 

Tiramisu

$5.95

$57.00

 

Carrot Cake

$5.95

$57.00

 

Chocolate Mousse Torte

$5.95

$57.00

 

Turtle Cheesecake

$5.95

$57.00

 

Vanilla Cheesecake 

$5.75

$48.00

 

Cannoli

$2.75

$39.00

 

Assorted Mini Cheesecakes        

n/a

$17.00

 

Assorted Italian Cookies

(minimum 5 dozen)   

n/a

$12.00

Sauces

 

 

Per Gallon

 

Maggie’s Sugo

House tomato sauce    

$18.00

 

Amogio

Fresh garlic, lemon, basil and olive oil    

$26.00

 

Diablo Sauce

Spicy tomato sauce    

$24.00

 

Alfredo Sauce

Creamy parmesan cheese sauce    

$30.00

 

Canzoneri Sauce

Tomato cream sauce   

$28.00

 

Giovanni Sauce     

$34.00

Accessories

 

 

Per Piece

 

Chafing Pans & Sterno    

$20.00

 

Plateware    

$0.45

 

Glassware    

$0.40

 

Flatware    

$0.40

 

Cloth Napkin     

$0.40

 

Linen Tablecloth     

$4.50

 

6 ft. Banquet Table    

$6.00

 

8ft. Banquet Table    

$8.5

 

60in. Round Table     

$8.50

 

72in. Round Table    

$9.00 

 

Chairs

(metals/plastic)     

$1.00

 

Chairs

(white wooden)     

$1.50

 

Chairs

(black comfort)     

$4.00

 

Cambro / Hot Box    

$30.00

 

Black Plastic Disposable Set-Ups

$1.50

 

Biege Foam Disposable Set-Ups

- 3 compartment dinner plates, dessert plates
- 3 piece flatware, paper napkins   

$0.75

 

Servers, Bartenders

(min. 5 hours)     

$12.50/hr

 


*Prices subject to change.